Cabbage Steaks

CABBAGE STEAKS

INGREDIENTS
Cabbage – 1 head	Italian Seasoning – 1 tsp
Balsamic Vinegar – 4 Tbsp	Garlic Powder - 1 tsp
Honey – 4 Tbsp	Onion Powder - 1 tsp
Olive Oil – 6 Tbsp	Red Pepper Flakes - 1 tsp
DIRECTIONS
Preheat oven to 400°, then line and oil your baking sheet.
Cut cabbage in slices that 1” thick, then combine balsamic, honey, and olive oil and brush over cabbage.
Combine spices and sprinkle generously over cabbage steaks.
Bake for 25 minutes, or until edges are golden brown.
Enjoy!